Salami – Sliced/ Whole

Salami – sliced / whole is a cured, dry-aged meat product made from quality pork and seasoned with traditional spices and garlic. The whole salami format is ideal for slicing in-house to suit custom portioning or presentation needs, while the sliced version offers ready-to-serve convenience for sandwiches, grazing boards, antipasto platters, and deli cabinets.

With its bold, savoury flavour and firm texture, salami suits a wide range of cuisines and service formats. A staple for cafés, delis, caterers, and foodservice venues, it offers strong shelf life, minimal prep, and consistent quality in both whole and pre-sliced options.