Prosciutto

Prosciutto is a traditional Italian dry-cured ham, thinly sliced and air-dried for a delicate, melt-in-the-mouth texture and a mild, naturally sweet flavour. Made from premium pork leg and aged to perfection, it’s an essential element on charcuterie boards, antipasto platters, and gourmet sandwiches.

Perfect for cafés, delis, and restaurants, prosciutto requires no cooking and adds instant elegance to cold dishes, salads, pizzas, and wrapped proteins. A high-quality, ready-to-serve smallgood with strong visual appeal and versatile use across premium menus.