Chicken Thigh Fillet **Free Range**

Chicken thigh fillet – free range offers rich, natural flavour and tender texture, thanks to ethically raised chickens with access to open pasture. Boneless and skinless, this cut is ideal for grilling, baking, stir-frying, or slow-cooked dishes where moisture and taste matter.

Perfect for health-conscious menus and venues focused on provenance, free range thigh fillets provide consistent performance with a premium edge. A versatile choice for cafés, restaurants, and caterers seeking to combine quality, sustainability, and strong customer appeal.