Chorizo

Chorizo is a bold, Spanish-style cured sausage made from coarsely ground pork and seasoned with paprika, garlic, and spices for a rich, smoky flavour. Available pre-sliced or whole, it’s perfect for tapas, pizzas, pastas, paella, or breakfast plates, adding depth and spice to a wide variety of dishes.

Ideal for cafés, delis, and commercial kitchens, chorizo offers versatility in both hot and cold applications. Whether pan-fried for crisp edges or sliced thin for charcuterie boards, it delivers strong visual appeal and unmistakable flavour with minimal prep.